Item |
Description |
Availability |
Price |
Lean Ground beef |
Ground Beef in 1 lb logs |
NOW |
$3.40/lb |
Ground beef Patties |
Our lean ground beef put into patties 1/4 pound each. In packages of 4 patties |
NOW |
$3.85/lb |
Ground Round |
Leaner ground beef in 1lb logs |
Sold Out |
$4.50/lb |
Ground Sirlion |
Are you in search of the ultimate hamburger or meat loaf? Ground sirloin will give you some flavor that is out of this world! |
Sold Out |
$4.50/lb |
Beef Brats |
Nitrate free, MSG free, and full of good taste. |
NOW |
$4.50/lb |
Beef Fat |
Trimmings from the steaks and roast |
NOW |
$1.50/lb |
Beef Sausage (Mild) |
Mild in 1 lb logs |
NOW |
$4.05/lb |
Beef Sausage (Hot) |
Hot in 1 lb logs |
NOW |
$4.50/lb |
Brisket |
2-3 pound Brisket
A traditional type of cut, usually slow-roasted. |
NOW |
$3.15/lb |
Stew Beef |
Stew Beef
1 to 2" chunks of meat for stew |
NOW |
$3.35/lb |
Stew Beef Bones - Shank Bone |
Round bones with meat for stewing. The stock made from bones is some of the most nutritious type of stock - as well as the tastiest and thickest. |
Sold Out |
$2.45/lb |
Liver |
liver - sliced 1/2" thick, about 1 pound |
NOW |
$3.45/lb |
Company Roast - Chuck |
6-7 pound roast
Not real fatty and cooks up real tender. Great for company. |
NOW |
$4.05/lb |
Roast - Chuck |
2-3 pounds - |
NOW |
$4.15/lb |
Roast Shoulder |
2-4 pound roast - the most tasty roast, but not usually as tender - best slow-cooked until falling apart. |
Sold Out |
$3.95/lb |
Roast Rump |
2-4 pound roast- a very tender roast. |
NOW |
$4.80/lb |
Roast - Top Round |
2-4 pound roast |
Sold Out |
$4.80/lb |
Eye of Round Roast |
2-3 pound roast - a wonderful roast for cooking until "just" done and slicing up for sandwiches. Also a real impressive roast for company as it is tasty and tender. |
Sold Out |
$5.50/lb |
Sirloin Tip Roast |
2-4 pound roast, leaner than most roast. Great flavor |
NOW |
$4.95/lb |
Sirloin Cubes |
Approx. 2 pounds. Good for stir frys. |
NOW |
$5.15/lb |
Short Ribs |
Approx 2-3 pounds - wonderful for summer barbeques - or slow cook in the crockpot for a hearty winter meal. |
NOW |
$2.85/lb |
Round Steak |
Round steak not tenderized . 2 steaks per package. |
Sold Out |
$4.80/lb |
Cube Steak |
Round Steak- tenderized by the processor. Good for breading and slow baking or fryng. 4 steaks per package. Approx. 2 pounds. |
Sold Out |
$4.80/lb |
Top Sirloin Steak - no bone |
1-2 per package - our butcher says this particular steak is one of his favorites. Not as tender as a filet, but full of wonderful flavor. |
Sold Out |
8.45/lb |
Sirloin Steak - bone in |
Sirlion Steak - 1-2 steaks per package. Approx. 2-4 pounds. 1" thick |
Sold Out |
$6.55/lb |
Ribeye Steak |
Ribeye Steak. 2 per package
1" thick |
NOW |
$11.50/lb |
Rib or Club Steak |
Rib steak with bone. 2 per package, 1" thick - this is just the ribeye with a bone - our favorite steak. |
NOW |
$10.95/lb |
T-bone Steak |
T-Bone Steak , 2 per package, 1" thick |
NOW |
$10.95/lb |
New York Strip Steak |
New York Strip Steak, 2 per package, 1" thick |
NOW |
$11.50/lb |
Filet Mignon |
Filet Mignon - 2-4 steaks per package. 1" thick |
NOW |
$15.95/lb |
Tenderloin |
Approx. 3-4 pounds |
Sold Out |
$15.95/lb |